catalog number :
MBS656709
products full name :
Canavalia ensiformis, Succinyl (Concanavalin A, Jackbean) (HRP)
products short name :
Canavalia ensiformis, Succinyl
form :
Supplied as a liquid in 0.05M Tris, 0.15M sodium chloride, 0.004M calcium chloride, pH 7.0. Labeled with HRP.
storage stability :
Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20°C. Aliquots are stable a1 -20 degree Cfor 12 months after receipt. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Note: Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates.
other info1 :
Activity: Con A is a relatively weak blood agglutinin More than 10ug/ml may be required to give visible agglutination of neuraminidase treated human erythrocytes. Carbohydrate Specificity: alpha-D-Mannose, alpha-D-Glucose, Branched mannose. Chemical Used for Conjugation: HRP
other info2 :
Inhibitory Carbohydrate: Methyl alpha-D-Mannopyranoside >> alpha-D-Mannose>> alpha-D-Glucose.
products categories :
Lectins; Lectin Canavalia ensiformis
products description :
Pure Canavalia ensiformis, succinyl lectin (Con A) from Jackbean, conjugated to HRP. Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms. Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose.