HSP104 (Yeast) Recombinant Protein | Abnova P4985 product information

This webpage contains legacy information. The product is either no longer available from the supplier or has been delisted at Labome.

product summary

company name :

Abnova

product type :

protein

product name :

HSP104 (Yeast) Recombinant Protein

catalog :

P4985

quantity :

100 ug

product information

catalog id :

P4985

product name :

HSP104 (Yeast) Recombinant Protein

product description :

Yeast HSP104 (NP_013074, 1 a.a. - 908 a.a.) full-length recombinant protein expressed in Escherichia coli .

gene name :

HSP104

gene alias :

gene description :

Heat shock protein that cooperates with Ydj1p (Hsp40) and Ssa1p (Hsp70) to refold and reactivate previously denatured, aggregated proteins; responsive to stresses including: heat, ethanol, and sodium arsenite; involved in [PSI+] propagation

immunogen sequence protein sequence :

MNDQTQFTERALTILTLAQKLASDHQHPQLQPIHILAAF
IETPEDGSVPYLQNLIEKGRYDYDLFKKVVNRNLVRIPQ
QQPAPAEITPSYALGKVLQDAAKIQKQQKDSFIAQDHIL
FALFNDSSIQQIFKEAQVDIEAIKQQALELRGNTRIDSR
GADTNTPLEYLSKYAIDMTEQARQGKLDPVIGREEEIRS
TIRVLARRIKSNPCLIGEPGIGKTAIIEGVAQRIIDDDV
PTILQGAKLFSLDLAALTAGAKYKGDFEERFKGVLKEIE
ESKTLIVLFIDEIHMLMGNGKDDAANILKPALSRGQLKV
IGATTNNEYRSIVEKDGAFERRFQKIEVAEPSVRQTVAI
LRGLQPKYEIHHGVRILDSALVTAAQLAKRYLPYRRLPD
SALDLVDISCAGVAVARDSKPEELDSKERQLQLIQVEIK
ALERDEDADSTTKDRLKLARQKEASLQEELEPLRQRYNE
EKHGHEELTQAKKKLDELENKALDAERRYDTATAADLRY
FAIPDIKKQIEKLEDQVAEEERRAGANSMIQNVVDSDTI
SETAARLTGIPVKKLSESENEKLIHMERDLSSEVVGQMD
AIKAVSNAVRLSRSGLANPRQPASFLFLGLSGSGKTELA
KKVAGFLFNDEDMMIRVDCSELSEKYAVSKLLGTTAGYV
GYDEGGFLTNQLQYKPYSVLLFDEVEKAHPDVLTVMLQM
LDDGRITSGQGKTIDCSNCIVIMTSNLGAEFINSQQGSK
IQESTKNLVMGAVRQHFRPEFLNRISSIVIFNKLSRKAI
HKIVDIRLKEIEERFEQNDKHYKLNLTQEAKDFLAKYGY
SDDMGARPLNRLIQNEILNKLALRILKNEIKDKETVNVV
LKKGKSRDENVPEEAEECLEVLPNHEATIGADTLGDDDN
EDSMEIDDDLD

protein accession :

NP_013074

form :

Liquid

concentration :

1 mg/mL

preparation method :

Escherichia coli expression system

storage buffer :

In 20 mM Tris-HCl, 100 mM NaCl, pH 8.0 (2 mM EDTA, 5% glycerol)

storage instruction :

Store at 4 C short term (1-2 weeks). For long term storage store at -20 C or -80 C. Aliquot to avoid repeated freezing and thawing.

quality control testing :

Loading 3 ug protein in 10% SDS-PAGE

type clonality :

Protein

raised in host species :

Escherichia coli

antigen species target species :

Yeast

application key :

SDS-PAGE

size :

100 ug

autodate :

2011-12-02

updatetime :

2015-12-23 13:53:54